Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes

Giuliano Hazan's Thirty Minute Pasta: 100 Quick and Easy Recipes Review

Now that America’s low-carb obsession is over, home cooks are once again looking to prepare well-balanced meals that include everyone’s favorite food—pasta. Few of us, though, have the leisure to create a classic Bolognese meat sauce from scratch. For those who are as pressed for time as they are starved for a toothsome bowl of beautifully sauced pasta, Giuliano Hazan has created 100 scrumptious pasta dishes that can be put together in half an hour or less. 

 

Hazan’s repertoire—hearty pasta soups, fresh-from-the-greenmarket vegetarian dishes, and meat and seafood sauces that take their cue from the classics of Italian cuisine—will let you bring healthful, hunger-satisfying pasta back to your family’s weeknight-supper table. Included are recipes for last-minute dishes, as well as useful advice on stocking your pasta pantry, choosing cooking equipment, and figuring out which pasta shape goes with which kind of sauce.

 

PRAISE FOR GIULIANO HAZAN’S THIRTY MINUTE PASTA

 

“Grazie, Giuliano, you’ve made busy weeknight dinners pasta perfect.” —Book Page
 
“Highly recommended for time-pressed home cooks.” —Library Journal
 
“The Italian food expert has created a cookbook combining various types of pasta in ways that even people with little free time can enjoy.”  —San Francisco Chronicle
 
“Hazan’s latest title just keeps on satisfying, with so little effort on my part.” —Austin Chronicle
 
“ Using few ingredients, simple directions, quick results and wonderful Italian taste. —Daily News of Los Angeles

Beyond The Pasta; Recipes, Language and Life with an Italian Family

Beyond The Pasta; Recipes, Language and Life with an Italian Family Review

Beyond The Pasta; Recipes, Language and Life with an Italian Family Feature

• ISBN13: 9780982102367
• Condition: New
• Notes: BRAND NEW FROM PUBLISHER! 100% Satisfaction Guarantee. Tracking provided on most orders. Buy with Confidence! Millions of books sold!

Several years ago, on a break between theatrical gigs in Alabama, Mark traveled to Italy and fell in love with the people, food and culture. Armed with just enough courage, minimal Italian language skills, and a certain proficiency in the kitchen, he enrolled in a full-immersion cooking and language program. He would travel to Viterbo, Italy and live with an Italian family. His teachers were beyond his wildest dreams-he learned to cook from the grandmother, or Nonna, of the family, who prepared every meal in a bustling, busy household, as women in her family have done for generations. Her daughter, Alessandra, taught him the language with patience and precision. Besides culinary secrets and prepositions, they opened their lives to him, and made him a real part of their extensive family. Though the book contains authentic, delicious family recipes Nonna shared with Mark, Beyond the Pasta delves into food memoir subject matter not found in a typical cookbook. It was the day-to-day shopping with Nonna, exploring the countryside and le gelaterie, where he truly developed his language skills, and a new, more joyful and uniquely Italian way of looking at the world.

The Ultimate Rush Hour Recipe Collection: Effortless Entertaining, Family Favorites, One-Pot Wonders and Presto Pasta... All in One Cookbook! (Rush Hour Cook)

The Ultimate Rush Hour Recipe Collection: Effortless Entertaining, Family Favorites, One-Pot Wonders and Presto Pasta... All in One Cookbook! (Rush Hour Cook) Review

Now, for the first time, Brook Noel's four pocket-sized books--"Effortless Entertaining, Family Favorites, One-Pot Wonders," and "Presto Pasta!"--come together in one indispensable guide.